RANCILIO CLASSE 5 S TALL ESPRESSO MACHINE – 1 Group Head

Semi-automatic dosing (S) single-boiler espresso machine with double C-Lever as our standard configuration for best essential barista handling. CHOOSE 1 COLOR OPTION: ANTHRACITE BLACK, ICE WHITE or STONE GREY. DIMENSIONS W X D X H 410 x 539 x 520 mm. WEIGHT 37 kg. BOILER 4 l. POWER SUPPLY 220-240V~, 50-60 Hz 2050 W. WATER SUPPLY Fixed water connection. Max Cup height 14.5 cm / 5.7in. NOISE LEVEL DURING USE < 70 Db. 1 steam wand, 1 water wand. Adjustable feet. MATERIALS Brushed stainless steel, ABS and nylon. 1 portafilter for 2 cups per group, 1 portafilter for 1 cup. 8.5 g and 16 g filter baskets. 1 rubber backflush disk per group. Brush for cleaning. MADE TO ORDER with 4-6 weeks lead time delivery Tanzania & Zanzibar.


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The Rancilio Classe 5 S Tall Espresso Machine features a single group head ideal for medium to highvolume coffee service Engineered for durability and efficiency this machine combines contemporary design with advanced technology making it perfect for cafes and restaurants in TanzaniaIts userfriendly interface and high performance ensure a consistent espresso extraction while the sleek construction adds a modern touch to any workspace in Zanzibar Designed for professional use the Rancilio Classe 5 S also includes an energysaving feature to optimize energy consumption Elevate your coffee offerings with this reliable machine that meets the demands of busy establishments

Weight 42 kg
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COFFEE MACHINES FOR HOTELS, RESTAURANTS & COMMERCIAL SPACES

From compact single-group espresso machines to high-performance multi-group systems – we support cafés, hotels and foodservice operations with reliable, efficient coffee equipment for every service volume.

Our portfolio includes professional espresso machines, percolators and filter coffee machines designed for consistent quality and smooth daily operation.

✔ Single- and multi-group espresso machines
✔ Small to high-volume configurations
✔ Percolator & professional filter coffee machines
✔ Solutions designed for daily commercial use

If you have questions regarding machine selection, capacity planning or technical requirements, our team is happy to advise you based on real hospitality and operational needs.

✔ On-site visits & staff training
✔ Reliable performance and consistent extraction
✔ Equipment suited for different service concepts and volumes