DOBRIM EXTRA- BREAD IMPROVER 0.1-0.3% 5kg

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DOBRIM EXTRA- BREAD IMPROVER 0.1-0.3% 5kg
DOBRIM EXTRA- BREAD IMPROVER 0.1-0.3% 5kg - Image 2

Enhance your baking with this premium blend of enzymes and emulsifiers. Improve texture, volume, and shelf-life of bread. Perfect for commercial bakeries seeking consistent, high-quality results.

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Specifications (PDF) Information (PDF)
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SKU: 25200

Suvacor Team
Any questions? Contact our trade team — we're here to help.

DOBRIM EXTRA- BREAD IMPROVER 0.1-0.3% 5kg from Bakels Worldwide is a premium blend designed to elevate your baking results. This product contains a mixture of enzymes, emulsifiers, and other baking aids to enhance the texture, volume, and shelf-life of bread and various baked goods. Ideal for professional bakers in Tanzania and Zanzibar, it ensures consistent, high-quality results. Perfect for commercial bakeries looking to improve product performance and customer satisfaction.

Weight 5 kg
Qty

Brand

Volume

SKU

25200
Emulsifiers [E472e, Anti-Caking Agent (E170)], Soya Flour, Modified Starch, Oxidizing Agent (E300), Anti-Caking Agent (E170), Yeast and Enzymes

Bakery solutions for hotels, restaurants & coffee shops

From breakfast rolls to burger buns and baked snacks – we support hospitality and foodservice professionals with reliable bakery solutions.

Our team provides practical consultation, backed by a broad product portfolio and on-site support and training, tailored to your kitchen or bakery setup.

 ✔ Professional bakery & foodservice portfolio
 ✔ Practical application support

If you have questions regarding product selection, application or dosage, our team is happy to advise you based on real kitchen and bakery practice.

 ✔ On-site visits & training
 ✔ Reliable results for daily operations

Fast Delivery

Available when you need it.

Shelf Life

Minimum 6 months

Storage

Cool and dry conditions